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Test Code DAIRY-ALLE Dairy Allergy Panel

Performing Laboratory

North Ottawa Community Hospital

Specimen Requirements

Specimen Type: Serum

Container/Tube: Red top or serum gel

Specimen Volume: 3 mL

Reference Values

Class         IgE kU/L             Interpretation

0               < 0.10                  Negative

0/1             0.10-0.35            Equivocal

1                0.35-0.69            Positive

2                0.70-3.49            Positive

3                3.50-17.49          Positive

4                17.50-49.99        Strongly Positive

5                50.0-99.99          Strongly Positive

6               > 100                   Strongly Positive 

Day(s) Test Set Up

Monday-Saturday

 

Methodology

Enzyme Immunoassay (EIA)

Test Classification and CPT Coding

86003 x 8

Specimen Stability Information

Refrigerated:  7 days

Frozen:  30 days

Profile Information

Egg White

Milk (cow)

Casein*

Beta-Lactoglobulin

Egg yolk

Alph Lactoalbumin*

Cheese (mold)*

Cheddar cheese*

 

*performed at MAYO Laboratories